You will make, taste and enjoy traditional Greek recipes and prepare delicious dishes with the guidance and assistance of our Chef, Teodora.
Teodora, born and raised in Chios, bears all the knowledge of her family and shares it with us with love and integrity. She is passionate about food and a continuous searcher of recipes and ingredients to sprinkle the food with love and care. She is an author of numerous articles about food, recipes and culinary journeys and lately is preparing her own cook book to travel us into Chios cuisine and grandmother’s recipes, a cultural courtesy to Chians.
Join our Cooking Lessons
All the dishes are made of genuine pure Chian & Greek products such as olive oil, vegetables, cheese, meat, wine, etc. and of course all the ingredients are fresh and local. In addition, useful information about the herbs, olive oil and other ingredients is given, together with explanations of their nutritional value and usage. Written recipes are provided along with small treatments to remember this day.
After cooking, you will all eat together on a long monastery-style table, enjoying the fruits of your creativity with local wine and bread, Greek music and nice stories……
Kali Oreksi! (Bon Appetit!)
- Duration of each event is more than 3 hours so don’t forget to bring with you your foodie mood!
- It’s a reservation only event so plan your visit ahead. Email us at firstname.lastname@example.org or at email@example.com for details, prices and availability. Keep in mind that its event is limited to a number of 6 persons (can be extended up to 10 if participants are members of the same group)
- Our team is available for presenting the event at the comfort of your hotel, villa etc subject to an understanding with the owner of the accommodation. Give us a ring for further arrangements +30 6947 315 709!
A journey to Greek & Mediterranean cuisine
A short walk to Chios Cooking Lessons
Chios Cooking Lessons recipe book